Step-by-Step Guide to Prepare Ultimate Patatas Bravas

Patatas Bravas.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, patatas bravas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Patatas Bravas is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They are fine and they look wonderful. Patatas Bravas is something that I've loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook patatas bravas using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Patatas Bravas:

1. {Get 5 of mittelgroße Kartoffeln.
2. {Get 2-3 of Knoblauchzehen.
3. {Take 2 1/2 EL of Maismehl.
4. {Prepare of Salz.
5. {Get 1 1/2 TL of geräuchertes Paprikapulver (Pimenton de la Vera).
6. {Take 2 EL of Olivenöl.

Instructions to make Patatas Bravas:

1. Den Backöfen auf 180° C vorheizen..
2. Die Kartoffeln waschen, ungeschält lassen und in Viertel schneiden..
3. Die Knoblauchzehen schälen und durch die Knoblauchpresse in ein kleines Schälchen pressen..
4. Maismehl, Salz und geräuchertes Paprikapulver mit dem Knoblauch gut vermengen..
5. Das Olivenöl ebenfalls in ein kleines Schälchen geben und die Kartoffelspalten zunächst kurz darin eintunken..
6. Dann die Kartoffelstücke in der Maismehl-Knoblauch-Paprikapulver-Panade wälzen und auf ein mit Backpapier ausgelegtes Backblech geben..
7. Die Patatas Bravas 15-20 Minuten weich und goldgelb im Backofen backen..
8. Dazu passen eine scharfe Tomatensauce und ein Aioli..

So that's going to wrap this up with this exceptional food patatas bravas recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!