Easiest Way to Prepare Super Quick Homemade Italienischer Reissalat

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Italienischer Reissalat.

Italienischer Reissalat

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, italienischer reissalat. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Italienischer Reissalat is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Italienischer Reissalat is something which I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have italienischer reissalat using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Italienischer Reissalat:

  1. {Prepare 125 g of Basmatireis.
  2. {Make ready 100 g of Rucola.
  3. {Get 3 of Tomaten.
  4. {Make ready 1/2 of Gurke.
  5. {Prepare 1 of Zwiebel.
  6. {Take of Getrocknete Tomaten.
  7. {Get of Hirtenkäse in Öl.
  8. {Get of frischen Thymian & Rosmarin.
  9. {Take 1 Spritzer of Zitrone.
  10. {Make ready etwas of Olivenöl.
  11. {Take of Salz.
  12. {Get of Pfeffer.

Steps to make Italienischer Reissalat:

  1. Alle Zutaten gründlich waschen..
  2. 125g Reis mit 1 TL Salz in 1,5l Wasser 10 Minuten kochen..
  3. Tomaten, Gurke und Zwiebel in kleine Würfel schneiden..
  4. Knoblauch und frische Kräuter hacken und zu den getrockneten Tomaten geben. Sobald der Reis fertig ist gebe ich die Knoblauch-Kräuter-Tomatenmasse und Hirtenkäse dazu, so zieht der Reis geschmackvoll durch..
  5. Unbedingt abkühlen lassen, ansonsten runzelt der Rucola. Nach ca 15 Minuten Wartezeit alles miteinander vermengen, mit Salz und Pfeffer abschmecken und anrichten..

So that's going to wrap this up for this exceptional food italienischer reissalat recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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