Recipe of Quick Vegane Pfannkuchen

Vegane Pfannkuchen.

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, vegane pfannkuchen. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Vegane Pfannkuchen is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Vegane Pfannkuchen is something that I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegane pfannkuchen using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegane Pfannkuchen:

1. {Get 35 g of Kichererbsenmehl.
2. {Make ready 180 g of Mehl.
3. {Make ready 1 TL of Backpulver.
4. {Prepare 350 ml of Kokosmilch.
5. {Make ready 1 Packung of Vanillezucker.
6. {Take 30 g of Kokoszucker.
7. {Take of Rapsöl zum Backen.

Instructions to make Vegane Pfannkuchen:

1. Kichererbsenmehl mit dem Mehl und dem Backpulver vermischen. Kokosmilch,Vanillezucker und Kokoszucker dazugeben und mit einem Schneebesen zu einem glatten Teig verarbeiten..
2. Kurz quellen lassen. Wenig Rapsöl in einer beschichteten Pfanne erhitzen. Eine größere oder drei kleinere Portionen Teig in die Pfanne geben..
3. Bei mittlerer Hitze ca. 3 Minuten backen. Pfannkuchen wenden und von der anderen Seite fertig backen. Nach Belieben Goldsaft, Apfelmus, Ahornsirup, Konfitüre oder Obst dazu servieren..

So that's going to wrap this up with this exceptional food vegane pfannkuchen recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!