Steps to Prepare Speedy Vietnamesische Nudelsuppe

Vietnamesische Nudelsuppe.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vietnamesische nudelsuppe. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Vietnamesische Nudelsuppe is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Vietnamesische Nudelsuppe is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook vietnamesische nudelsuppe using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Vietnamesische Nudelsuppe:

1. {Prepare 1 of Zimtstange.
2. {Make ready 2 of Sternanis.
3. {Prepare 6 of Nelken.
4. {Prepare 4 cm of Ingwer gerieben.
5. {Get 3 of oder mehr getrocknete Chilischoten.
6. {Make ready 3 of zerdrückte Knoblauchzehen.
7. {Prepare 16 of getrocknete Shitakepilze.
8. {Get 4 St of Pak Choi, geviertelt.
9. {Make ready 1,5 l of Gemüsebrühe.
10. {Prepare 160 g of Edamame.
11. {Take 200 g of Mie Nudeln.
12. {Prepare of Koriandergrün.

Steps to make Vietnamesische Nudelsuppe:

1. Shitakepilze in kochendem Wasser 30 Min einweichen, dann in Scheiben schneiden. Pak Choi, Edamame und Nudeln nacheinander ca. 3 Min in Salzwasser bissfest garen, kurz kalt abschrecken, in 4 Schüssel verteilen..
2. Die Gemüsebrühe mit Gewürzen ca. 30 Min. leicht köcheln, in den letzten 5 Min. die Pilze dazugeben, noch ganz heiß, mit den Pilzen über die Nudel-Gemüse Bowl gießen, Koriander-Blättchen drüber streuen und das ostasiatische Feeling genießen..

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