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Pasteis de nata.
Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, pasteis de nata. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pasteis de nata is one of the most favored of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. Pasteis de nata is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pasteis de nata using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pasteis de nata:
- {Take 500 ml of Milch.
- {Take 6 of Eigelb.
- {Get 150 Gramm of Zucker.
- {Get 30 Gramm of Speisestärke.
- {Prepare 1 of Vanilleschote.
- {Take 1 Packung of fertiger Blätterteig.
Instructions to make Pasteis de nata:
- Den Blätterteig ausrollen und in 12 gleich große Stücke schneiden und in Muffinformen legen..
- Den Ofen auf 250 Grad Ober-/ Unterhitze vorheizen..
- Die Speisestärke mit etwas Milch anrühren..
- Eier trennen..
- Die Vanilleschote sorgfältig auskratzen..
- In einem Topf Zucker, Vanille, Eigelbe und Speisestärke mit der Milch unter ständigem Rühren zum Kochen bringen; vom Herd nehmen und kurz abkühlen lassen..
- Die Puddingmasse in die vorbereiteten Muffinformen geben und ab in den Ofen für 13 Minuten..
- Nur noch auskühlen lassen und genießen! 🧡.
So that's going to wrap this up for this exceptional food pasteis de nata recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!