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Tabule. It is very tasty, nutritious, and can be served with any meal, or by itself. The Parsley is an excellent source of Vitamin C, and the Bulgur high in Fiber. Will upload more animated projects soon!
Tabule son zamanlarda en çok yaptığım bulgurlu tarif diyebilirim.
Tabule olunca yanına bolca cacık veya domates salatası yapıyorum,benim için müthiş.
Tabule , Bayram Yemeği Tarifleri Ve Binlerce Resimli Yemek Tarifleri - Lezzet!
Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tabule. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tabule is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Tabule is something which I have loved my entire life. They're fine and they look wonderful.
It is very tasty, nutritious, and can be served with any meal, or by itself. The Parsley is an excellent source of Vitamin C, and the Bulgur high in Fiber. Will upload more animated projects soon!
To get started with this recipe, we have to first prepare a few ingredients. You can have tabule using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tabule:
- {Prepare 500 g of glatte Petersilie oder 2-3 große Bünde.
- {Prepare of (Wir benötigen die Blätter davon, nicht die Stiele).
- {Make ready 1 EL of Weißweinessig.
- {Get 50 g of Bulgur, fein.
- {Take 3 of Tomaten.
- {Get 1 of kleine Zwiebel.
- {Prepare 3 EL of Olivenöl.
- {Get 2 of Zitronen, der Saft davon.
- {Make ready 1,5 TL of Salz.
- {Get 1/4 TL of Pfeffer, schwarz.
- {Take 1/2 TL of Zimt.
- {Make ready 1 TL of Sumak (gibt's in türkischen Läden).
- {Prepare 2-3 EL of Granatapfelsoße, optional.
- {Get 1 EL of getrocknete Minze.
Bu özel tarifi yemek tarifleri listenize eklemeyi unutmayın. El Tabulé (del árabe tabbula), que también podemos ver como taboulé, tabouleh o tabbouleh, es una ensalada de Oriente Medio ideal para los meses veraniegos, pues se toma fresquita y ofrece sabores. Tabule salatası; bol yeşillikli, Türk mutfağı salatalarından gavurdağı salatasını andıran, çok lezzetli Hem renkli, hem besleyici hem de doyurucu malzemelerle dolu tabule salatasının nasıl yapıldığını. Maydanoz ve naneyi ince ince kıyıyoruz.
Instructions to make Tabule:
- Die Petersilien-Stiele so zuordnen, dass die Blätter möglichst auf einer Ebene sind (s. Bild 2)..
- Die Stiele abtrennen und die Blätter mit einem Küchenmesser fein hacken..
- Die gehackte Petersilie in eine Schüssel mit kaltem Wasser und 1 EL Weißweinessig legen, um Erdenreste usw. zu entfernen. Ca. 15 min stehen lassen..
- Bulgur in 150 ml Wasser für 15 min einweichen..
- Zwiebel sehr fein schneiden und mit Pfeffer, Zimt und Sumak mischen. Tomaten fein schneiden..
- Nach 15 min die Petersilie in kleinen Mengen aus der Schüssel nehmen und in einem Sieb sehr gut waschen und mit der Hand gut ausdrücken, um Wasserreste zu entfernen und in eine Salatschüssel geben..
- Die fein geschnittenen Tomaten, Zwiebel-Gewürze-Mischung, Salz, Saft der zwei Zitronen, Olivenöl, getrocknete Minze, Granatapfel-Sirup dazugeben..
- Bulgur in einem Sieb gut ausdrücken, um Wasserreste zu entfernen und zu den anderen Zutaten geben..
- Alles sehr gut zusammen mischen und mit Salz noch abschmecken, falls nötig. Guten Appetit:).
So that's going to wrap it up with this exceptional food tabule recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!