Simple Way to Prepare Ultimate Salat Olivier

Salat Olivier.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, salat olivier. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Salat Olivier is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look fantastic. Salat Olivier is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have salat olivier using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Salat Olivier:

1. {Prepare 1,25 kg of festkochende Kartoffeln.
2. {Prepare of Salz.
3. {Take 5 of Eier.
4. {Prepare 300g of Erbsen.
5. {Prepare 1/2 of Gurke.
6. {Take 1 of Apfel.
7. {Take 1 of Zwiebel.
8. {Get 1 of Möhre.
9. {Take 250 g of Schinkenfleischwurst.
10. {Take 200 g of Mayonnaise.
11. {Make ready 125 g of Joghurt 3,5%.
12. {Make ready 1-2 TL of Senf.
13. {Take 1-2 EL of Kräuteressig.
14. {Get 1/2 Bund of Dill.
15. {Prepare 1/2 Bund of Petersilie.
16. {Prepare of schwarzer, grober Pfeffer.

Steps to make Salat Olivier:

1. Kartoffeln mit Schale in Salzwasser gar kochen, Eier hart kochen..
2. Gurke und Apfel waschen, würfeln. Kartoffeln pellen und in Scheiben schneiden. Eier pellen und vierteln. Zwiebel schälen und in Streifen schneiden. Möhre schälen und würfeln. Erbsen dazu geben. Fleischwurst pellen und würfeln..
3. Mayonnaise, Joghurt, Senf und Kräuteressig verrühren. Alle vorbereiteten Zutaten in eine Schüssel geben, mit dem Dressing vermischen. Kräuter waschen, hacken und unter den Salat heben. Mit Pfeffer würzen und mit etwas Dill garnieren..

So that's going to wrap this up for this exceptional food salat olivier recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!