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Mariniertes Ofengemüse.
Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mariniertes ofengemüse. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Mariniertes Ofengemüse is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look fantastic. Mariniertes Ofengemüse is something that I've loved my entire life.
To get started with this recipe, we must prepare a few components. You can have mariniertes ofengemüse using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mariniertes Ofengemüse:
- {Prepare ca. je 200g von 5-8 Sorten of z.B. Möhren, Aubergine, Zucchini, Pastinaken, Kohlrabi, Kartoffeln, Süßkartoffeln, Kürbis, Zwiebeln, Paprika, Champignons, Rote Beete, etc..
- {Take 3-4 EL of gutes Olivenöl.
- {Make ready of Reichlich Pfeffer und Salz.
- {Prepare Nach Belieben of noch ein paar Knoblauchzehen.
Instructions to make Mariniertes Ofengemüse:
- Alle Zutaten in grobe Stücke schneiden, mit den Gewürzen und dem Öl vermengen..
- Bei 180 - 200 Grad für 20-30 min in den Ofen, je nachdem wie groß die Stücke sind und wie sehr man es weich haben möchte..
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